AGRICULTURE ENGINEERING OVERVIEW
About Agriculture Engineering
The Agriculture Engineering programme and the Department of Agriculture Engineering of SNS COLLEGE OF TECHNOLOGY have been started in 2016 with a sanctioned strength of 60. The present strength of the students in the first year, second year and third year are 31, 52 and 50 respectively. The Agriculture Engineering department has recruited sufficient number of faculty (Professor-1 and Assistant Professors-5) to offer the courses from Agriculture Engineering discipline. More teachers will be recruited in the coming academic year. In order to give practical training to the students, nine laboratories have been established.
Vision
The Agriculture Engineering department aims to produce quality technocrats, who will be able to integrate engineering and technology interventions with farming and contribute towards sustainable growth in agriculture production across the globe.
Mission
- To prepare graduates with sound engineering knowledge and skills so as to meet the challenges in Agriculture namely Farm Mechanization, Soil and Water Conservation, Agricultural Processing and Post harvest value addition, Bio Energy utilization and Precision farming.
- To educate graduates to meet global challenges in agricultural growth.
- To create an opportunity to interact with industries and institutions for mutual benefit.
- To equip graduates with scientific outlook to help them understand research initiatives in all the frontline technologies of agriculture such as Farm Machinery and implements and Soil and Water Conservation, etc. for making innovations to achieve excellence in their field.
Programmes Offered
Programme Highlights
The department is creating awareness on various aspects of agricultural engineering and its scope to the students. Hands on training on crop production using tractor operated farm implements is being provided in the field. Also, hands on training through one credit courseslike Design and installation of Drip system for crops, value-addition of fruits, vegetables and millets, repairs and maintenance of tractors and power tillers, repairs and maintenance of sprayers and dusters to enrich the professional expertise is being offered and thereby enhance the employability of the students.Our students are undergoing internships and trainings in farm machinery manufacturing industries, drip irrigation manufacturing companies, food processing industries, dairies, renewable energy industries, etc.
Programme Offered
Type: Under Graduate
Student Intake: 60
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Enquiry NowGraduate Attributes
PROGRAMME EDUCATIONAL OBJECTIVES (PEO)
PEO1: Graduates will exhibit the basic knowledge in Mathematics, Science and Engineering and apply them for the improvement of agricultural production.
PEO2: Graduates will communicate effectively in both verbal and written form and acquire team work.
PEO3: Graduates will be familiar with modern engineering software tools and equipment for the problems in agriculture.
PEO4: Graduates will understand various engineering fields and gain expertise in interdisciplinary applications in agriculture.
PROGRAMME SPECIFIC OUTCOMES (PSO)
- The students will possess adequate knowledge in different disciplines of agricultural engineering to gain better employment opportunities.
- The students can pursue higher studies in IITs, Central Institutes, Foreign Universities and Reputed educational institutions in India and abroad.
PROGRAMME OUTCOMES (PO)
At the end of this programme, students will be able to
- Utilize the knowledge of Mathematics, Science and Engineering for different applications in agriculture.
- An ability to identify, formulate and solve problems in agriculture.
- Design and conduct experiments, as well as to analyze and interpret data.
- Use the techniques, skills and modern engineering tools necessary for solving problems in agriculture
- Exhibit professional and ethical responsibilities
- Communicate effectively through both verbal and written modes.
- Demonstrate knowledge on issues in societal and environmental contexts and develop sustainable solutions.
- Design a system or management technique to improve food industry
- Function as an individual and also in multidisciplinary teams to achieve organizational objectives.
- Find solutions to the problems in agriculture using interdisciplinary approach.
- Practice the engineering and management principles to manage projects.
- Engage in life-long learning to meet global challenges in agriculture.
Curriculum and Syllabus
Description / Semester | AICTE | SNSCT – AGRI Suggested | Sem 1 | Sem 2 | Sem 3 | Sem 4 | Sem 5 | Sem 6 | Sem 7 | Sem 8 |
| Basic Science (BSC) | 25 | 24 | 8 | 8 | 4 | 4 | ||||
| HSMC | 12 | 20 | 3 | 2 | 4 | 4 | 2 | 4 | 1 | |
| Engineering Sciences (ESC) | 24 | 24 | 10 | 9 | 5 | |||||
| Programme Core (PCC) | 48 | 57 | 2 | 11 | 15 | 13 | 8 | 8 | ||
| Programme Elective (PEC) | 18 | 16 | 5 | 3 | 8 | |||||
| Open Elective (OEC) | 18 | 11 | 2 | 5 | 2 | 2 | ||||
| Project/Seminar/Internship | 15 | 17 | 1 | 1 | 1 | 1 | 2 | 1 | 2 | 8 |
| Mandatory Courses (MC) | — | |||||||||
| TOTAL | 160 | 169 | 22 | 22 | 25 | 24 | 24 | 21 | 21 | 10 |
SEMESTER I | ||||||||||
S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Category |
| Theory Courses | ||||||||||
| 1. | 19MAT101 | Linear Algebra and Calculus | 3 | 1 | 0 | 0 | 4 | 4 | 50/50 | BSC |
| 2. | 19MET101 | Engineering Drawing | 1 | 0 | 4 | 0 | 5 | 3 | 50/50 | ESC |
| 3. | 19EET101 | Basics of Electrical and Electronics Engineering | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | ESC |
| Theory Integrated Practical Courses | ||||||||||
| 4. | 19CHB101 | Chemistry for Engineers | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | BSC |
| 5. | 19ENB101 | Communicative English | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | HSMC |
| 6. | 19GEB101 | Design Thinking and Innovation | 1 | 0 | 0 | 2 | 3 | 2 | 100/0 | EEC |
| Practical courses | ||||||||||
| 7. | 19GEP101 | Workshop Practices Laboratory | 0 | 0 | 4 | 0 | 4 | 2 | 60/40 | ESC |
| 8. | 19HST101 | Mandatory Course | 2 | 0 | 0 | 0 | 2 | 0 | 100/0 | MC |
| Total | 15/1/12/2 | 30 | 22 | |||||||
| SEMESTER II | ||||||||||
| S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Category |
| Theory Courses | ||||||||||
| 1. | 19ITT101 | Programming in C and Data Structures | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | ESC |
| 2. | 19MET102 | Engineering Mechanics | 3 | 1 | 0 | 0 | 4 | 4 | 50/50 | ESC |
| 3. | 19AGT104 | Principles of Agricultural Engineering | 2 | 0 | 0 | 0 | 2 | 2 | 50/50 | ESC |
| Theory Integrated Practical Courses | ||||||||||
| 4. | 19MAB102 | Integral Calculus and Laplace Transforms | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | BSC |
| 5. | 19PYB103 | Physics for Engineers | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | BSC |
| Practical courses | ||||||||||
| 6. | 19ENP101 | Professional Communication | 0 | 0 | 4 | 0 | 4 | 2 | 60/40 | HSMC |
| 7. | 19ITP101 | Programming in C and Data Structures Laboratory | 0 | 0 | 4 | 0 | 4 | 2 | 60/40 | ESC |
| 8. | 19MEP105 | Mini Project – II | 0 | 0 | 2 | 0 | 2 | 1 | 100/0 | EEC |
| Mandatory Course | ||||||||||
| 9. | 19HST101 | Environmental Sciences | 2 | 0 | 0 | 0 | 2 | 0 | 100/0 | MC |
| SEMESTER III | |||||||||||
| S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Categor y | PRE- REQUISITE S |
| Theory Courses | |||||||||||
| 1. | 19MAT201 | Transforms and Partial Differential Equations | 3 | 1 | 0 | 0 | 4 | 4 | 50/50 | BSC | 19MAT101 19MAB102 |
| 2. | 19MET201 | Engineering Thermodynamics | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PCC | |
| Theory Integrated Practical Courses | |||||||||||
| 3. | 19AGB201 | Fluid Mechanics and Machinery | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 4. | 19AGB202 | Surveying and Levelling | 2 | 0 | 4 | 0 | 6 | 4 | 60/40 | PCC | 19EET101 |
| 5. | 19AGB203 | Fundamentals of Soil Science | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | PCC | |
| Practical Courses | |||||||||||
| 6. | Python Programming | 0 | 0 | 4 | 0 | 4 | 2 | 60/40 | ESC | ||
| 7. | 19AGP204 | Mini Project – III | 0 | 0 | 0 | 2 | 2 | 1 | 100/0 | EEC | |
| Mandatory Course | |||||||||||
| 8. | Personality Development | 2 | 0 | 0 | 0 | 2 | 2 | 100/0 | MC | ||
| 9. | VQAR-I | 2 | 0 | 0 | 0 | 2 | 2 | 100/0 | MC | ||
| Total | 17/1/12/2 | 32 | 25 | ||||||||
SEMESTER IV | |||||||||||
S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Categor y | PRE- REQUISITE S |
| Theory Courses | |||||||||||
| 1. | Statistics and Numerical Methods | 3 | 1 | 0 | 0 | 4 | 4 | 50/50 | BSC | ||
| Theory Integrated Practical Courses | |||||||||||
| 2. | 19AGB205 | Fundamentals of Food Process Engineering | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 3. | 19AGB206 | Heat Power Engineering | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 4. | 19AGB207 | Biomass Conversion Technology | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 5. | 19AGB208 | Crop Production Technology | 2 | 0 | 2 | 0 | 4 | 3 | |||
| Practical Courses | |||||||||||
| 6. | Summer Internship | 1 | 100/0 | PCC | |||||||
| Mandatory Course | |||||||||||
| 7. | VQAR-II | 2 | 0 | 0 | 0 | 2 | 2 | 100/0 | MC | ||
| 8. | Ad.Lang (MOOC) | 2 | 0 | 0 | 0 | 2 | 2 | 100/0 | MC | ||
| Total | 18/1/8/0 | 27 | 24 | ||||||||
| SEMESTER V | |||||||||||
| S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Categor y | PRE- REQUISITE S |
| Theory Courses | |||||||||||
| 1. | 19AGT301 | Soil and water Conservation Engineering | 2 | 0 | 0 | 0 | 2 | 2 | 50/50 | PCC | 19MET206 |
| 2. | Open Elective- I (Introduction to IoT) | 2 | 0 | 0 | 0 | 2 | 2 | 50/50 | PCC | 19MET102 | |
| 3. | Professional Elective – I | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PEC | ||
| 4. | Professional Elective – II | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PEC | ||
| Theory Integrated Practical Courses | |||||||||||
| 5. | 19AGB302 | Solar and wind energy | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 6. | 19AGB303 | Machine Design and Computer Aided Drawing | 3 | 0 | 2 | 0 | 5 | 4 | 60/40 | PCC | |
| 7. | 19AGB304 | Farm Implements and Machinery | 2 | 0 | 2 | 0 | 4 | 3 | |||
| Practical Courses | |||||||||||
| 8. | 19AGP305 | Career Course –I (CAD) | 0 | 0 | 0 | 4 | 4 | 2 | 100/0 | EEC | |
| 9. | 19AGP306 | Mini Project –IV | 0 | 0 | 0 | 2 | 2 | 1 | 100/0 | PR | |
| Total | 18/0/6/6 | 30 | 24 | ||||||||
| SEMESTER VI | |||||||||||
| S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Categor y | PRE- REQUISITE S |
| Theory Courses | |||||||||||
| 1. | Professional Elective – III | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PEC | ||
| 2. | Open Elective – II | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | OEC | ||
| 3. | Global Business ethics & law | 2 | 0 | 0 | 0 | 2 | 2 | 50/50 | HSMC | ||
| Theory Integrated Practical Courses | |||||||||||
| 4. | 19MEB307 | Farm Tractors | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | PCC | 19MEB208 |
| 5. | 19MEB30 | Post Harvest | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | PCC | |
| 6. | GIS and Remote Sensing | 1 | 0 | 2 | 0 | 3 | 2 | PCC | |||
| Practical Courses | |||||||||||
| 7. | 19MEP309 | Open elective III – Data Analytics | 0 | 0 | 4 | 0 | 4 | 2 | 60/40 | OEC | |
| Mandatory Course | |||||||||||
| 8. | Summer Internship | 2 Weeks | 1 | 100/0 | PR | ||||||
| 9. | Career Course – | 0 | 0 | 4 | 0 | 4 | 2 | 100/0 | HSMC | ||
| Total | 13/0/14/0 | 27 | 21 | ||||||||
SEMESTER VII | |||||||||||
| S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Categor y | PRE- REQUISITE S |
| Theory Courses | |||||||||||
| 1. | Professional Elective – IV | 2 | 0 | 0 | 0 | 2 | 2 | 50/50 | PEC | ||
| 2. | Professional Elective– V | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PEC | ||
| 3. | Professional Elective– VI | 3 | 0 | 0 | 0 | 3 | 3 | 50/50 | PEC | ||
| 4. | Harvesting & threshing machinery | 2 | 0 | 0 | 0 | 2 | 2 | PCC | |||
| Theory Integrated Practical Courses | |||||||||||
| 5. | Dairy Engineering | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | PCC | ||
| 6. | Irrigation & Drainage Engg systems | 2 | 0 | 2 | 0 | 4 | 3 | 60/40 | PCC | ||
| Practical courses | |||||||||||
| 7. | 19AGP401 | Project – I | 0 | 0 | 0 | 4 | 4 | 2 | 60/40 | PR | |
| 8. | Introduction to 3D Printing in MOOC / NPTEL | 0 | 0 | 4 | 0 | 4 | 2 | 100/0 | OEC | ||
| 9. | Career Course III (CATIA) | 0 | 0 | 0 | 2 | 2 | 1 | 100/0 | HSMC | ||
| Total | 8/0/8/8 | 20 | 21 | ||||||||
S No. | Course Code | Course | L | T | P | J | Contact hrs/week | Credit | Int/Ext | Category | PRE- REQUISITES |
Practical courses | |||||||||||
| 1. | 19AGP402 | Project – II | 0 | 0 | 0 | 16 | 16 | 8 | 60/40 | EEC | |
| 2. | Augmented Reality / Virtual Reality / MOOC | 0 | 0 | 0 | 4 | 4 | 2 | 100/0 | EEC | ||
| Total | 0/0/0/28 | 20 | 10 | ||||||||
S.No | Courses Offered | L | T | P | J | C |
AGRICULTURE/FOOD TECHNOLOGY | ||||||
| 1. | Extension Methodologies for Agriculture | 3 | 0 | 0 | 0 | 3 |
| 2. | Design of Food processing machinery | 3 | 0 | 0 | 0 | 3 |
| 3. | Organic Farming | 3 | 0 | 0 | 0 | 3 |
| 4. | Agri Business Management | 3 | 0 | 0 | 0 | 3 |
| 5. | Design of Farm Implements and machinery and solid works applications | 3 | 0 | 0 | 0 | 3 |
| 6. | Strength of Materials | 3 | 0 | 0 | 0 | 3 |
| 7. | Theory of Machines | 3 | 0 | 0 | 0 | 3 |
| 8. | Mechanics of Tillage & Traction | 3 | 0 | 0 | 0 | 3 |
| 9. | Hydrology and Water Resource Engineering | 3 | 0 | 0 | 0 | 3 |
| 10. | Water and Wastewater Engineering | 3 | 0 | 0 | 0 | 3 |
| 11. | Remote Sensing and GIS applications | 3 | 0 | 0 | 0 | 3 |
| 12. | Watershed Planning and Management | 3 | 0 | 0 | 0 | 3 |
| 13. | Refrigeration and Air Conditioning | 3 | 0 | 0 | 0 | 3 |
| 14. | Groundwater hydrology and well hydraulics | 3 | 0 | 0 | 0 | 3 |
| 15. | Processing of Horticultural and Plantation Produces | 3 | 0 | 0 | 0 | 3 |
| 16. | Engineering Economy and Project Planning | 3 | 0 | 0 | 0 | 3 |
| 17. | Agricultural Economics and Farm Management | 3 | 0 | 0 | 0 | 3 |
| 18. | Agriculture Engineering Structures for Farms | 3 | 0 | 0 | 0 | 3 |
| 19. | Building Materials, Estimation and Costing | 3 | 0 | 0 | 0 | 3 |
| 20. | Technology of Seed Processing | 3 | 0 | 0 | 0 | 3 |
| 21. | Drying Technology for cereals, pulses and oilseeds | 3 | 0 | 0 | 0 | 3 |
| 22. | Drying Technology for fruits and vegetables | 3 | 0 | 0 | 0 | 3 |
| 23. | Ergonomics of Farm machinery and Implements | 3 | 0 | 0 | 0 | 3 |
S.No | Courses Offered | L | T | P | J | C |
POWER AND ENERGY | ||||||
| 1. | Agro-Energy Audit and Management | 3 | 0 | 0 | 0 | 3 |
| 2. | Environmental Impact assessment | 3 | 0 | 0 | 0 | 3 |
| 3. | Solid Waste Management | 3 | 0 | 0 | 0 | 3 |
| 4. | Climate Change and Adaptation | 3 | 0 | 0 | 0 | 3 |
| 5. | Disaster Management | 3 | 0 | 0 | 0 | 3 |
| 6. | Energy Conservation in Food Industry | 3 | 0 | 0 | 0 | 3 |
| 7. | Boiler and Steam Engineering | 3 | 0 | 0 | 0 | 3 |
S.No | Courses Offered | L | T | P | J | C |
| HEALTH | ||||||
| 1. | Public Health Engineering | 3 | 0 | 0 | 0 | 3 |
| 2. | Food Safety Regulations and Quality | 3 | 0 | 0 | 0 | 3 |
| 3. | Food and Nutrition | 3 | 0 | 0 | 0 | 3 |
| 4. | Human Engineering and Safety in | 3 | 0 | 0 | 0 | 3 |
| 5. | Food Plant Layout and Management | 3 | 0 | 0 | 0 | 3 |
| 6. | Storage and Packaging Technology | 3 | 0 | 0 | 0 | 3 |
| 7. | Sustainable Agriculture and Food Security | 3 | 0 | 0 | 0 | 3 |
| 8. | Fat and Oil Processing | 3 | 0 | 0 | 0 | 3 |
S.No | COURSES OFFERED | L | T | P | J | C |
| 1. | Farm Mechanization | 3 | 0 | 0 | 0 | 3 |
| 2. | Quality Management in Food Industry | 3 | 0 | 0 | 0 | 3 |
| 3. | Forest Resource Management | 3 | 0 | 0 | 0 | 3 |
| 4. | Energy Management in Agriculture | 3 | 0 | 0 | 0 | 3 |
FACULTY PROFILE
Supporting PM Initiatives Mapped with AICTE
Redesigning Common Mind And Business Towards Excellence
DESIGN THINKING BASED CURRICULUM & FRAMEWORK
Design Thinking in Education: A way beyond! We adopt to a curriculum, structured based on the design thinking strategy that supports to build character, skills and curiosity in you to learn more.
5 PILLARS APPROACH
Our 5 growth building centers focuses on building a culture, focusing on effective teaching and learning, innovation, skill and entrepreneurship development, industry connect and social responsibility initiatives.
CURRICULUM ALIGNED WITH PM AICTE & MHRD INITIATIVES
Our Curriculum and Practices are mapped and aligned with PM, AICTE and MHRD initiatives like Startup Policy, Internship Policy, Skill India, Outcome Based Education, National Educational Policy, etc.,
4 CAREER TRACKS
- Entrepreneurship
- Employment
- Government Jobs
- Higher Education
DT ACTIVATION HOUR
- 30 minutes of class time is dedicated to teach students about the ancient holy books, practicing Meditation and Yoga on daily basis.
Department Photo Gallery
4 Career Tracks
Prospect Recruiters
| S. No | Company Name | Package in LPA | Number of Students Placed | Company Type (Core/General/IT/Management) |
| 1 | Roots irrigation pvt Ltd | 1.8 | 9 | Core |
| 2 | Jain irrigation system pvt lmt | 1.2 | 11 | Core |
| 3 | Bull agro implements | 1.68 | 2 | Core |
| 4 | Magnificent engineers | 0.96 | 2 | Core |
| 5 | Modern dairy machines | 1.08 | 5 | Core |
| SI.No | Expert details | Date | Event Title |
| 1 | Mr.G.V.Rajalingam | 17/7/2019 | Roof Gardening |
| 2 | Mr. Rajasekar | 19/9/2019 | Recent Trends in Farm Inplements |
| S.No | Name of the industry & address | Date | Duration | No of students benefited |
| 1 | Reliable Cashew Processing Industry, Plot no.429, Road no10., Industrial Area, Bikampady,, Mangalore, Karnataka 575011 | 08.08.2019 | 1 Day | 45 |
| 2 | Kamat Oil Industries, Hittalamakki, Gokarn, Karnataka 581344 | 09.08.2019 | 1 Day | 45 |
| 3 | Central Food Technological Research Institute, Cheluvamba Mansion, Valmiki Rd, opp. Railway Museum, Devaraja Mohalla, CFTRI Campus, Kajjihundi, Mysuru, Karnataka 570020. | 13.08.2019 | 1 Day | 42 |
| 4 | Indian Institute of Science, CV Raman Rd, Bengaluru, Karnataka 560012. | 14.08.2019 | 1 Day | 42 |
| 5 | Deepika Tea Factory, Kottakombai, Tamil Nadu 643201. | 22.03.2020 | 1 Day | 46 |
| S. No | Name of the industry & address | Date | Purpose of visit |
| 1. | AGRIPLAST TECH INDIA PRIVATE LIMITED, No-13,Victorian Meadows, Behind Bageecha Resturant,Old Airport Varthur Road, Bengaluru, Karnataka 560037. (Coimbatore) | 08.08.2019 | Internship |
| 2. | SONALIKA AGRO SOLUTIONS, Roop Nagar, Hoshiarpur, Punjab 146001. (Coimbatore) | 16.08.2019 | Internship |
| 3. | GROWRITE SUBSTRATES (INDIA) PVT LTD, 1061, Avinashi Rd, STV Nagar, Odayamapalayam, Tamil Nadu 641004. | 23.08.2019 | Internship |
| 4. | CRYSTAL TEA PVT. LTD, 1, 14, TVS Nagar – Koundampalayam Rd, Ashok Nagar West, P and T Colony, Koundampalayam, Coimbatore, Tamil Nadu 641030. | 23.08.2019 | Internship |
| 5. | V.K.S. FOODS PRIVATE LIMITED,31, Subramaniam Rd, R S Puram West, Coimbatore, Tamil Nadu 641002. | 19.08.2019 | Internship |
| 6. | EPC IRRIGATION, 7TH CROSS, NO.57, Bharathi Park Rd, Saibaba Colony, 641043 | 23.08.2019 | Internship |
| 7. | PLASTRO IRRIGATION, 6, Sathyamoorthy Road, Ram Nagar, Ram Nagar, Coimbatore, Tamil Nadu 641009. | 28.08.2019 | Internship |
| 8. | KOVAI ENGG. No. 88 A, Iyer Hospital Road, Near Kannapiran Mills, Sowripalayam Post, Coimbatore, Tamil Nadu 641028 | 20.08.2019 | Placement and Internship |
| 9. | GOMATHI ENGG. SERVICES, 214, Aathiyur Rd, Chinnagoundanvalasu, Tamil Nadu 638103. | 20.08.2019 | Placement and Internship |
| S.No | Name of the industry & address | From | To | Duration | No of students benefited |
| 1 | Indian Institute of Food Processing Technology | 26.07.2019 | 26.07.2019 | 1 Day | 3 |
| 2 | AAVIN, Coimbatore | 03.06.2019 | 05.03.2019 | 3 Days | 5 |
| 3 | Aavin dairy industry | 13.06.2019 | 22.06.2019 | 10 Days | 2 |
| 4 | Coffee factory | 05.12.2019 | 15.12.2019 | 10 Days | 1 |
| 5 | GEM EDIBLE OILS PRIVATE LIMITED, Coimbatore | 07.09.2019 | 11.09.2019 | 5 Days | 2 |
| 6 | Simtek pvt ltd | 05.10.2019 | 31.12.2019 | 20 Days | 1 |
| 7 | SRFMTTI, Anantapur | 26.05.2019 | 31.05.2019 | 5 Days | 10 |
| S.No | Name of the industry & address | Date | Duration | Activities conducted |
| 1 | Magnificent Engineering, TS-36, Sidco Industrial Estate Kurichi, Coimbatore – 641 021 INDIA. Mobile : +91 98430 33808 Email : magengg2001@yahoo.co.in, magengg2001@gmail.com | 24.05.2019 | 3 Years | Students Internship |
| S.No | Name of the industry & address | Title of the project | Duration | Status |
| 1 | Moon Foods, Tiruchengode | Development of functional seasoning and topping for extruded millet snack | 1 year | At the final phase of the project. |
| S.NO. | ACADEMIC YEAR | EVENTS | STUDENT NAME | COUNT |
| 1. | 2019-20 (Odd) | Deserving Student Award – Rs.5000/- , All round Performer Development Scholarship Scheme – 2018-19 NPTEL online Course – Completed. Design Patent – Impact type stripper for groundnut – granted | R. Sakthi Balaji P. Sathiya moorthi P. Sathiya moorthi (57 %) P.Gowtham (76%) G.Karthika (60%) S.Gowtham (57%) S.Madhubala (53%) P.Gowtham R.Boopathi E.Jeeveshwar | 3(10) |
| 2. | 2018-19 (EVEN) | II Place – Kabaddi – SREC – 9 & 10 Jan, 2019. II Place – Sevayatra ’19- Quiz, 21 Jan, 2019. II Place- SNS Alumni Trophy – Kabaddi-2019, 26 & 27 Jan, 2019. IV Place – CIT Covai ties 2019, 01 to 09.2.2019 II Place – AIT- Kabaddi, 13 & 14 Feb, 2019. Winner – 10th Centies championship – Kho-kho, 14 & 15 Feb, 2019. IV Place – Park Alumni Trophy – Kabaddi, 23 & 24 Feb, 2019. I Place – Women Empowerment Cell SNSCT – Mehandi, 8 March’19. | P. V. Sachin N. Varsha K. Kalaiventhan P. V. Sachin K. Kalaiventhan P. V. Sachin K. Kalaiventhan P. V. Sachin T. Navaratnam B. Prithvirajan K. Kalaiventhan P. V. Sachin J. Ramiza B. Arya | 8(14) |
| 3. | 2018-19 (ODD) | I Place – KPR Trophy – Kabaddi, 9 & 10, Aug, 2018. I Place – Sproutzi ’18- Paper Presentation,19 & 20, Sep, 2018 II Place – Sproutzi ’18- Paper Presentation, 19 & 20, Sep, 2018 | P. V. Sachin S. Manoj kumar R. Anu surithi P. Gowtham R. Boopathi | 3(5) |
| 4. | 2017-18(EVEN) | III Place – KPR Trophy, 4 & 5 Aug, 2017. II Place – Muthamil vizha, 1 & 2 Sep, 2017. NCC – PM’s Rally Winner, 21 – 30 Oct, 2017 NCC – SW Drill Winner, 21 – 30 Oct, 2017 2/4 TN battalion NCC Army wing Winner, 26 Jan, 2018. | Jeeva. K Sathyan. S Gowtham. P Sachin. P.V. G. Karthika G. Karthika G. Karthika | 5 (7) |
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